Sunday Brunch at Nami, sister restaurant/cafe to our favorite restaurant Green. This was the Vermont Mountain Boy Breakfast, featuring waffles stuffed with apple sage sausage, a side of tofu scramble, hashbrowned potatoes, fresh organic watermelon and a bottle of vermont maple syrup! It was amazing!
I love the warm tones in this image and the grain of the wood. It gives it a vintage diner feel. Taken indoors with flash.